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- Enzyme Preparation
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RunYu BioTech Co., Ltd
TEL：+86-0917-3804682 Mob: +86-19929183739, +86-13649170082
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Add：Room 1-1401, Block B, Wanrun International Plaza, Gaoxin 4 Road,High-tech Zone,Baoji city, Shaanxi Province, China
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Product name
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Lipase Enzyme
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Enzyme activity
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10000U/g; 20000U/g; 100000 U/g; 200000 U/g
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Grade
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Food grade; Feed grade
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Temperature
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30℃-55℃, Optimum 40℃-50℃
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PH
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4.0-9.0, optimum 7.0.
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Odour
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Normal microbial fermentation odour
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Color
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White to off-white,Color can vary from batch to batch. Color intensity is not an indication of enzyme activity
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Production Organism
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Bacillus subtilis
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Physical Form
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Powder
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Production Organism
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Aspergillus niger
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Storage Conditions
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This product should be stored in a cool and dry place in sealed container, avoiding insolation, high temperature and damp.
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What is Lipase Enzyme?
Lipases perform essential roles in the digestion, transport and processing of dietary lipids (e.g. triglycerides, fats,oils) in most, if not all, living organisms. Genes encoding lipases are even present in certain viruses.
Most lipases act at a specific position on the glycerol backbone of lipid substrate (A1, A2 or A3)(small intestine). For example, human pancreatic lipase (HPL), which is the main enzyme that breaks down dietary fats in the human digestive system, converts triglyceride substrates found in ingested oils to monoglycerides and two fatty acids.
Function
1. Lipase can be used to enhance the flavour of cheese products.
2. Lipase can make food form special milk flavor.
3. As a seasoning agent, lipase can be used to produce all kinds of flavor ester.
4. Lipase can also be used for alcohol to turbidity of slag, improve the quality of bread, improve protein foam, etc.
Application
1 For baking industry
The effect of lipase in the flour product is that it can repair the weak part of the structure of gluten network; improve the stability and holding capacity of the dough; make the bread core white and luster; make steamed bread white and shiny. It can comprehensively improve flour product quality if lipase work with food grade xylanase,fungalα-amylase and glucose oxidase.
2 For leather working industry
In the leatherworking industry, The enzyme is specific to the fat in the leather. It can soften the raw materials uniformly under mild conditions; increase leather yield on the basis of reducing the amount of chemicals; reduce skin wrinkles with remarkable effect. The enzyme is often used in the process of degreasing and softening. Lipase usually work with alkaline protease, in this way, it can optimize the effect.
3 For feed industry
When lipase added in the feed, it can release the short chain fatty acids; improve the utilization of raw materials; improved feed flavor.
4 For papermaking industry
In the papermaking industry, lipase can be used in the process of mechanical pulping and deinking agent for waster paper. In the process of pulping, lipase can remove triglycerides in pulp; it can improve the efficiency of the deinking as deinking agent for waster paper.
Packing and shipping
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